Hello!
Eleanor
Roosevelt once said, “Great minds discuss ideas; average minds discuss events;
small minds discuss people.”
This
is a principle to live by but it is not as easy to do as it sounds. What ideas
do you talk about with people you just met? One of my “go to” conversation
topics is art. In each piece you can talk about the ideas present and how they
are represented.
Last
weekend I visited the modern wing in The Art Institute of Chicago. Below are
some of the highlights. The one that I want to specifically talk about is the
pile of candy in the bottom right hand corner. This is my all time favorite
modern piece of art. It is “Untitled” by Felix Gonzalez- Torres. The artist had
AIDS and weighed 175 pounds. He wanted to create a piece to represent his life
with AIDS. The result was 175 pounds of candy. Each person that sees this pile
of candy is supposed to take a piece of candy because dying with AIDS is like
having everyone take a part of you.
I
challenge you all to talk about art with the next person you meet or go to an
art museum with some of your friends. It will expand your mind and, as a
result, expand your life.
While
exploring the art museum I saw this one painting and it inspired me to create a
dish to go with it. The painting is “ Festival in Montmartre” by Gino Severini
it reminds me of the circus: fried food, ice cream, bright colors, flashing
lights, and craziness. So I developed a fun version of fired ice cream to go
with the painting. It was creamy, crunchy, sweet, and utterly delicious.
“Festival” Fried
Ice Cream
Ingredients
- Vanilla
ice cream
- Frozen
mixed berries
- Corn
Flakes
- Scoop vanilla ice cream
- Roughly smash the corn flakes
- Roll the ice cream in the corn flakes until covered
- In a bowl, defrost the mixed berries
- Place the ice cream on top of the berries
- ENJOY
See
ya later!